She prepareth meet for her household!!!
I spent most of yesterday doing this. No I am not a horrible cook but I had to start with this.
No I did not kill it someone in our church gave it to us. Mr. Visionary took the hide of and then I ended up with this in my home
Yes that is in my kitchen. I had a friend come over to help and she showed me how to do it and keep every thing clean. It was amazing. I did not know you could do a deer in the house without a big mess on your hands.
When it was all said and done we had 35 pounds of meat in our freezer.
God is so good to provide for us.
9 comments:
Yeah, when we process our venison, I also cover my tables and floors with plastic sheeting.
I use the venison just like I would beef (sometimes I have to add a little olive oil to keep it from drying out).
What a blessing!!!
Mrs. B
Oh thanks for that hint. I had never done this before and was so excited to learn.
We make mostly stew and someone just mentioned canning. I might give that a try.
Wow you go girl!
Hey if you go to my profile my email is there so you can email me your questions okay? I will try to answer them the best I can!
Talk to you soon.
Kim
That is one tackle I could not do! DH would love the results though!!
Wow Mrs.B you are brave to bring all of that in your kitchen. I have never myself processed venison, but have seen it done a million and 1 times being that I was raised with a big deer hunter. To be honest, I have never seen it done in the house, my Dad always did it in the garage.
You are very brave!!!!!
Jamie
My DH got a deer on opening day!
We are thankful!
Canned deer meat is good.
Ever have that?
Yummy.
This time we are freezing it.
What a blessing!
Girl...your not only modest mama, you are brave mama. Growing up with a dad that hunts, I never would go near his "table". I admire your bravery!!
I have never done that myself, but what a blessing God provided, and what courage you had to accomplish it. I would have been sick as a dog, cause blood make me......ill!
Love & Prayers,
Ronda
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